Fortino Bakery is a family establishment located in Gracia district (Barcelona), it counts with more than twenty years of expertise in breads and pasta production, holding one of top baker´s in Barcelona.
This family business, made of six bakers, has the distinction to demand, day by day, a wide nutrition and bakery techniques formation. All of this, results own and artisanal goods, reflected in their website as “sourdough”, “free conservatives”, “handmade” or “healthy ingredients” for those that look for what they eat.